![]() ![]() Products require to be stocked at warehouses or in refrigerated settings, from where they can be home-delivered, and potential of spoilage is resulting in rapid need and growing demand for additional cold storage warehousing space. ![]() Post the COVID-19 pandemic and subsequent lockdown, consumers have been more reluctant to shop at physical brick-and-mortar stores and retail outlets, and a steadily increasing number of consumers are leveraging the safety and convenience offered by e-commerce channels, and online orders have skyrocketed to new highs as a result. The trend of online shopping or placing food orders, and increasing availability of a vast range of food and beverage, meats, dairy, and other perishable products through online sales channels has been increasing significantly in the very recent past. 08, 2021 (GLOBE NEWSWIRE) - The global cold storage construction market is projected to reach a market size of USD 18.59 Billion by 2027 at a CAGR of 13.8%, and revenue growth is expected to be supported by a robustly expanding food and beverages industry worldwide, according to recent analysis by Emergen Research. ![]()
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